This recently opened French brasserie is located in the old Montgomery Ward building. It has a beautiful deco decor and comfortable seating but the food is expensive and only mediocre. We shared several appetizers including the onion tart, the escargot, and the duck rillettes. Each was adequate. The veal paillard was tender but the moules frites were only okay. The frites were not thin and crisp. Wine prices were very high and the service fair.
