This Forest Park gem is one of two Caffe de Luca's ( the other is on Damen Avenue in Bucktown). The interior is Northern Italian with a varied menu and a nice wine list. We started with the grilled calamari and the crab cakes. For an entree, I enjoyed a special of grilled shrimp over a creamy soft polenta. I also enjoyed the crab ravioli with mascarpone cheese and a saffron sauce. The wine list has a good selection of Italian wines as well as American and Australian wines. Service is excellent.
