shallots

This restaurant has a Kosher (non-dairy) French menu. The wine list is small and moderately expensive. We came here for lunch. The Shallot burger was 1/2 pound of meat with grilled red onions and the grilled vegetable sandwich was quite good. The dinner menu has a typical bistro slant with steak au poivre, lamb tagine stew, lamb chops and tuna tartare as entrees. There is a small wine list and several bottled beers. The service was friendly.

The restaurant is closed Fridays and only open for dinner on Saturdays in the winter.